Ingredients:
1 K Potato marbles
1 head crushed garlic
100 grams Compound butter
1 tbsp Salt
1 tbsp Pepper
1 tsp five spices
1 tsp all spice
1 tsp dried & powdered oregano
1/2 cup finely chopped flat leaf parsley
grated cheese
Preparation:
Sauté garlic in butter. Once it turned to brown set it aside. Throw in the potato marbles, salt, pepper, five spices, all spice, and oregano, let it simmer for 20 to 30 mins. Transfer to a serving dish and toss the flat leaf parsley. Garnish it with the garlic and cheese.
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